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Kitchen Staff Member
Opaa- Food Management
USA, United States of America
Not Disclosed
2 - 5 Years
Full Time - Permanent
Views:174
Applicants:0
Posted on 16 May, 2025
In Office
Job Description | Responsibilities
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Assist in food prep per menu and recipe standards
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Operate kitchen equipment safely
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Maintain cleanliness and food safety standards
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Serve food with hospitality and accuracy
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Manage inventory using FIFO practices
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Handle POS transactions and paperwork
Overview
- Industry - Food / Processed Foods / Beverages
- Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
- Job Role - Kitchen Manager
- Employment type - Full Time - Permanent
- Work Mode - In Office
Qualifications
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
ood preparation
HACCP compliance
kitchen equipment
inventory management
teamwork
customer service
POS operation
recipe conversion