2 - 5 Years
Not Disclosed
Full Time - Permanent
USA, United States of America

Views:131

Applicants:0

Posted on 16 May, 2025

Sorry, this vacancy has been closed and is no longer accepting applications.

Overview
  • Industry - Food / Processed Foods / Beverages
  • Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
  • Job Role - Kitchen Manager
  • Employment type - Full Time - Permanent
  • Work Mode - In Office
Job Description | Role and Responsibilities

  • Assist in food prep per menu and recipe standards

  • Operate kitchen equipment safely

  • Maintain cleanliness and food safety standards

  • Serve food with hospitality and accuracy

  • Manage inventory using FIFO practices

  • Handle POS transactions and paperwork

Candidate Profile | Who Can Apply
Education
  • Any Graduate - Any Specialization
  • Any Post Graduate - Any Specialization
  • Any Doctorate - Any Specialization
Job Related Keywords
About Employer

Sorry, this vacancy has been closed and is no longer accepting applications.

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