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Executive Chef

MANSHAZ FACILITY SERVICES Pvt. Ltd.

Pune

₹ 10 Lac - 12 Lac P.A

10 - 20 Years

Full Time - Permanent

Views:198

Applicants:4

Posted on 21 Mar, 2024

In Office

Job Description | Responsibilities

  • Hotel Management
  • Minimum 10 years of experience in a similar leadership role within a reputed hospitality establishment, preferably managing multi-cuisine operations.

Overview

  • Industry - FOOD, HOSPITALITY, TRAVEL & TOURISM
  • Functional Area - Production / Manufacturing, Hospitality / Hotel / Restaurant / Bar / Night Clubs
  • Job Role - Chef - Executive Chef / Chef De Cuisine, Chef - Executive Sous Chef / Sous Chef, Chief Chef
  • Employment type - Full Time - Permanent
  • Work Mode - In Office

Qualifications

  • Any Graduate - Any Specialization
  • Any Post Graduate - Any Specialization
  • Any Doctorate - Any Specialization

Job Related Keywords

Hotel Management Executive Chef / Chef De Cuisine