Home 
Views:102
Applicants:4
Posted on 25 Nov, 2024
Overview
- Industry - Food / Processed Foods / Beverages
- Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
- Job Role - Chef - Chef De Partie / Station Chef
- Employment type - Full Time
- Work Mode - In Office
Job Description | Role and Responsibilities
- Proficiency in preparing a range of continental dishes, including burgers, pastas, sandwiches, wraps, and more.
- Preferred experience of working in Healthcare/ Curise liner/ Institutional Kitchen.
- Should be able to work under pressure.
- Skilled in following recipes meticulously to ensure consistency in flavor and presentation.
Candidate Profile | Who Can Apply
Education
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
About Employer
Contact Details
Email - resume@hindco.com
Apply to JOBS On-The-Go Jobringer Mobile App
Similar Jobs
Multi Cuisine Chef | Leading Hotel Chain
HINDCO Consulting Services
- 3 - 8 years
- Not Disclosed
- Navi Mumbai / Panvel | Mumbai (All Areas), India
Key Skills- Multi Cuisine Chef | Leading Hotel Chain, Multi Cuisine Chef, Leading Hotel Chain, Chef, Menu Planning, Multi Cuisine, Food Preparation, Hotel Management, calorie count, Wellness, Indian Cuisine, Chef De Partis
Indian Chef Needed Rajasthan Restaurant
HINDCO Consulting Services
- 3 - 8 years
- Not Disclosed
- Ajmer | Jaipur | Mumbai (All Areas), India
Key Skills- Restaurant , Hospitality , Cooking , Ansible/Chef , Chef De Partis , Indian