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Chef De Partie, continental

Sachika Hotels Guwahati

Guwahati

Not Disclosed

0 - 5 Years

Full Time - Permanent

Views:135

Applicants:0

Posted on 20 Aug, 2025

In Office

Job Description | Responsibilities

  1. Proven experience in preparing and presenting continental cuisine
  2. Skills in food preparation, culinary techniques, and kitchen management
  3. Knowledge of food safety and hygiene standards
  4. Strong leadership and training skills

Overview

  • Industry - Hotels / Motels (Casino) / Night Club / Betting
  • Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
  • Job Role - Chef - Chef De Partie / Station Chef
  • Employment type - Full Time - Permanent
  • Work Mode - In Office

Qualifications

  • Any Graduate - Any Specialization
  • Any Post Graduate - Any Specialization
  • Any Doctorate - Any Specialization

Job Related Keywords

food preparation culinary techniques kitchen management training skills Organisational skills maintaining inventory ordering supplies planning menus