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Posted on 21 Dec, 2024
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Key Skills- Planning, Management, Communication, Supervisor, Quality Control, Stock Management, Operating Systems, Floor Manager - Hotel Restaurant
Key Skills- Front Desk / Cashier / Billing, Cleaning, Food Serving, Customer Service
Key Skills- Food & Beverages, Food Serving
Key Skills- Food Serving, Service Desk, Food & Beverages
Key Skills- Customer Service, Teamwork, Steward, safety management, Communication Skills, Time Management, Organization, Food Safety