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Posted on 6 Jan, 2026
Overview
- Industry - FOOD, HOSPITALITY, TRAVEL & TOURISM
- Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
- Job Role - Steward / Waiter
- Employment type - Full Time
- Work Mode - In Office
Job Description | Role and Responsibilities
- Greet and welcome guests in a warm and professional manner
- Take food and beverage orders accurately and enter them into the POS system
- Serve food and drinks promptly while maintaining service standards
- Explain menu items and daily specials, and recommend upselling options
- Ensure guest satisfaction and handle feedback or complaints efficiently
Candidate Profile | Who Can Apply
Education
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
About Employer
Contact Details
Email - milan.rawal@foodlink.in
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