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Key Skills: Chef De Partie / Station Chef, Food Quality Control Head, Food Plating, Communication, Customer Support, Management
Posted 6 day(s) ago
Key Skills: Chef, Executive Chef / Chef De Cuisine, Food Serving, Management, Kitchen Manager
Posted 6 day(s) ago
Key Skills: Planning, Management, Communication, Supervisor, Quality Control, Stock Management, Operating Systems, Floor Manager - Hotel Restaurant
Posted 6 day(s) ago
WONDERING Why we are Charging ₹1 ?
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