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Posted on 17 Nov, 2025
In Office
Job Description | Responsibilities
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Identify, evaluate, and onboard new vendors (main meal, tuck shop, event vendors).
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Maintain and update the vendor pool as per business needs.
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Understand client requirements and share suitable vendor proposals with accurate commercial calculations.
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Negotiate commercials with vendors and clients whenever required.
Overview
- Industry - Food / Processed Foods / Beverages
- Functional Area - Supply Chain - Logistics / Distribution / Purchase / Planning / Inventory
- Job Role - Supply Chain Manager
- Employment type - Full Time - Permanent
- Work Mode - In Office
Qualifications
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
Supply Operations
F&B Vendor Manager
Menu Management
Cafeteria Operations
Commercial Negotiation
Event Vendors
Food Court Operations
Incident Management
