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Posted on 4 Jul, 2026
In Office
Job Description | Responsibilities
- Manage daily site/F&B operations
- Lead teams & ensure service quality
- Monitor inventory, costs & compliance
- Improve customer satisfaction & efficiency
- Coordinate vendors & operational reporting
Overview
- Industry - Other (Food & Hospitality)
- Job Role - Manager - Site Operations
- Employment type - Full Time - Permanent
- Work Mode - In Office
Qualifications
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
Site Operations
F&B Operations
Team Management
Inventory Control
Vendor Management
Customer Service
SOP Compliance
Food Safety
Cost Control
Staff Scheduling
MIS Reporting
Quality Assurance