Views:91
Applicants:0
Posted on 2 Jul, 2025
Sorry, this vacancy has been closed and is no longer accepting applications.
- Industry - FOOD, HOSPITALITY, TRAVEL & TOURISM
- Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
- Job Role - FOOD & BEVERAGES
- Employment type - Full Time - Permanent
- Work Mode - In Office
- Open To Hire - Retired, Government Employees
-
Oversee daily operations including staff attendance, rostering, vendor and client management, and cash handling
-
Maintain and implement SOPs for operational processes and service quality
-
Conduct POS and app training for vendor staff, along with modules on inventory management, menu planning, and customer service
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Sorry, this vacancy has been closed and is no longer accepting applications.
Apply to JOBS On-The-Go Jobringer Mobile App
Similar Jobs
Commis I/II/III
THEOBROMA FOODS PRIVATE LIMITED
- 2 - 5 years
- Not Disclosed
- India
Key Skills- Food Preparation, Culinary Skills, Hygiene Standards, Kitchen Operations, Pastry/Bakery Support, Patisserie Jobs, Theobroma Hiring, Bangalore Kitchen Jobs
Commi I / Commi II For Pastry, Bread, Brownie dept
THEOBROMA FOODS PRIVATE LIMITED
- 2 - 5 years
- Not Disclosed
- India
Key Skills- Pastry Commi, Bakery Commi, Bread Production, Brownie Preparation, Dessert Chef, Kitchen Assistant, Bakery Operations, Food Preparation
Manager - Operations
GoKhana
- 2 - 5 years
- Not Disclosed
- India
Key Skills- SOP Management, POS Training, Vendor Management, Client Handling, F&B Operations, Inventory Control, Cash Management, Reporting
Account Manager - Operations
Epsilon
- 1 - 5 years
- Not Disclosed
- France
Key Skills- Campaign Management, AdTech, Account Management, Display Advertising, Marketing Strategy, Client Servicing, Programmatic, Data-driven Marketing
Non veg Cook/Chef
2coms consulting
- 1 - 5 years
- Not Disclosed
- India
Key Skills- Cooking