Head Waiter - Delhi

• Ensure implementation of company discipline at site.
• Adhere to proper food hygiene and storage practices.
• Ensure complete care and handling in relation to catering service and buffet equipment.
• Observe and enforce safe working practices with all subordinate staff.

Overview

• Industry - Hotels / Motels (Casino) / Night Club / Betting
• Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
• Job Role - FOOD & BEVERAGES
• Employment type - Full Time
• Work Mode - In Office

Qualifications

• Any Graduate - Any Specialization
• Any Post Graduate - Any Specialization
• Any Doctorate - Any Specialization

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