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Posted on 3 Oct, 2024
Name - HR
Designation - HR
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Key Skills- Commis Chef, Food Preparation, Continental Cuisine, Commis, Inventory Management
Key Skills- Hospitality , Experience , Cooking , Hotel Management , Indian, IELTS , European , Catering , Banquets , Banquets Sales , Food
Key Skills- Hospitality , Experience , Cooking , Hotel Management , Indian , IELTS , European , Catering , Banquets , Banquet Sales , Food
Key Skills- Hospitality, Experience , Cooking , Hotel Management , Indian , IELTS , European , Catering , Banquets , Banquets Sales, Food