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Food and Beverage Specialist
O.P. Jindal Global University
Sonipat
Not Disclosed
3 - 5 Years
Full Time - Permanent
Views:9
Applicants:0
Posted on 28 Apr, 2026
In Office
Job Description | Responsibilities
- Manage day-to-day kitchen and food service operations across campus dining facilities.
- Ensure all meals are prepared and served in accordance with quality, hygiene, and safety standards.
- Monitor inventory, food supplies, and kitchen equipment to ensure smooth functioning.
Overview
- Industry - Food / Processed Foods / Beverages
- Functional Area - Hospitality / Hotel / Restaurant / Bar / Night Clubs
- Job Role - FOOD & BEVERAGES
- Employment type - Full Time - Permanent
- Work Mode - In Office
Qualifications
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
Job Related Keywords
Food & Beverage
F&B Specialist
Hospitality Operations
Guest Service Management
Food Service Management
Dining Service Operations
