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Posted on 19 Apr, 2024
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Key Skills- Business Plans, Market Share, Revenue Growth, Dynamic Pricing, Safety Compliance, Maintenance, Audit, Mall Management
Key Skills- F&B Management, General Manager, Food & Beverage Operations, Product Launch, Vendor Coordination, Stock Management, SPH Trend Analysis, Hospitality Management
Key Skills- Zero Waste, Waste Management, Project Planning, Sustainability, Event Operations, Vendor Management, Climate Action, Team Management
Key Skills- IT infrastructure, including servers, networks, IT policies, standards, procedures, GDPR, HIPAA
Key Skills- Hospitality, Sales, Management, Telemarketing / Telesales - Executive